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  • 528 Montchanin Rd , Montchanin
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Krazy Kats logo topKrazy Kats logo scroll
  • Facebook pageYelp page
  • MENU
  • WINES
  • EVENTS
  • PARTIES
  • GIFT CARDS
  • JOBS
  • RESERVE

Our Menu

Order online
DinnerBrunchChef's Specials

GF - Gluten Free | VO - Vegetarian Only | V - Vegan/Vegetarian | Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness

Entrees

Jumbo Lump Crab Cake (GF)

$30.00/Small
$40.00/Large
Sweet potato purée, haricot vert, charred sweet onion aioli

Cast Iron Seared Scallops (GF)

$26.00/Small
$36.00/Large
Butternut squash risotto, zucchini and squash, sage brown butter

Jurgielewicz Farm Pan Seared Duck

$26.00/Small
$38.00/Large
Truffle pomme puree, haricot vert, brandied cherry reduction

Grilled Strip Steak (GF)

$45.00
Pomme purée, charred broccolini, crispy shallots, truffle butter, roasted garlic demie cheese butter, roasted shallot demi

Pan Seared Boneless Chicken (GF) Thighs)

$28.00
Asparagus herb risotto, lemon pan jus
Farmhouse Burger photo

Farmhouse Burger

$18.00
Chuck, brisket, and short rib blend, white cheddar, maple pepper bacon, vine ripe tomato, peppercorn aioli, brioche bun, crispy Yukon

Grilled Atlantic Salmon (GF)

$25.00/Small
$36.00/Large
Charred corn polenta, grilled zucchini and squash, blistered cherry tomato, citrus gastrique

Grilled Pork Chop

$36.00
Roasted fingerling hash (red pepper and roasted corn), asparagus, apple bourbon jus

Roasted Red Pepper and Tomato Fusilli (GF, VO)

$19.00
Zucchini, Grana Padano, garlic basil oil

Starters

Selection of Doe Run Farms Cheese photo

Selection of Doe Run Farms Cheese

$14.00/+
$26.00
House made accompaniments

Hudson Valley Foie Gras

$21.00
Candied almond crumble, brie, mixed berry coulis, burgundy reduction

Crispy Calamari

$12.00
Marinara, lemon wedge

Jumbo Shrimp Cocktail (GF)

$15.00
Chili cocktail sauce, lemon
Deviled Eggs (GF) photo

Deviled Eggs (GF)

$12.00
Maple pepper bacon

PEI Oysters on the Half Shell

$16.00
half dozen, champagne mignonette, cocktail, lemon

Brussel Sprouts (GF, VO)

$10.00
chili apple gastrique

Soups & Salads

Krazy Kat's Crab Bisque photo

Krazy Kat's Crab Bisque

$9.00/+
$13.00
Jumbo lump crab, roasted red pepper crème fraîche
Hearts of Romaine photo

Hearts of Romaine

$8.00/+
$12.00
Grana Padano, focaccia croutons, parmesan dressing

Field Greens (GF, VO)

$10.00
$14.00
Mixed greens, cucumber, pickled red onions, sliced tomato, carrots, sherry thyme vinaigrette

Heirloom Tomato & Burrata (GF)

$10.00
$14.00
Arugula, spring mix, Jambone de Bayonne, balsamic fig syrup, extra virgin olive oil, volcanic black salt

Sides

Olive Oil Pomme Purée (VO, GF)

$10.00

Charred Broccolini (V, GF)

$8.00

Grilled Asparagus, Lemon Zest (V, GF)

$8.00

Mushroom Risotto

$8.00

Grilled Zucchini and Squash with fresh herbs (V, GF)

$8.00

GF - Gluten Free | VO - Vegetarian Only | V - Vegan/Vegetarian | Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness

Starters

Ruby Red Grapefruit Brulee (GF, V)

$5.00
caramelized sugar

Yogurt Parfait (GF, VO)

$7.00
house made granola, yogurt, fresh berries

Smoked Salmon & Bagel

$12.00
tomato, red onion, deviled eggs, cream cheese

Quinoa "Oatmeal" (GF)

$8.00
Mixed berries, spices

Soups & Salads

Krazy Kat's Crab Bisque

$9.00
$13.00
jumbo lump crab, roasted red pepper creme fraiche

Hearts of Romaine

$8.00
$12.00
parmesan, boquerones, ciabatta croutons, parmesan dressing

Field Greens

$10.00
$14.00
Mixed greens, cucumber, pickled red onions, sliced tomato, carrots, Burrata, sherry thyme vinaigrette

Heirloom Tomato & Burrata

$10.00
$14.00
Mixed greens, Jambone de Bayonne, balsamic fig syrup, extra virgin olive oil, volcanic black salt

Main Course

Steak & Eggs

$24.00
Two eggs, filet mignon, roasted potatoes, grilled asparagus, toast

Smoked Pork Belly & Egg Sandwich

$13.00
Two eggs over hard, avocado, smoked pork belly, cheddar, chipotle aioli, everything bagel

Omelet

$14.00
Chef's Special served with roasted potatoes & toast

Eggs Benedict

$8.00
$12.00
Poached eggs, Canadian bacon, hollandaise, English muffin, roasted potatoes

French Toast

$14.00
Mango coulis, toasted coconut, berries, choice of bacon or sausage

Smoked Salmon & Avocado Toast (VO)

$14.00
Truffle goat cheese, pickled red onions, black salt, sourdough, roasted potatoes

Farmhouse Burger

$18.00
Chuck, brisket and short rib blend, white cheddar, maple pepper bacon, vine ripe tomato, peppercorn aioli, brioche bun, crispy yukons

Roasted Corn and Bacon Cheddar Chive Polenta (GF)

$10.00
Runny egg, parsley oil

Entrees

Burrata Caprese

$18.00
fried green tomato, basil, fig balsamic

Linguine and Clams

$30.00
lemon butter, garlic sauce, white wine reduction

Grilled Lobster tail

$40.00
pomme puree, roasted asparagus, butter cream suace

Charred Grilled Oysters

$22.00
herb butter

Salmon Oscar

$45.00
crab meat, parmesan panko crusted spinach, tomato basil sauce, baby roasted yukons, old bay

Location

528 Montchanin Rd
Montchanin, DE
19710

Hours

Monday - Sunday ~ Dinner 5:00pm-8:00pm

Saturday & Sunday ~ Brunch 10:00am-2:00pm

Find us on...

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Contact us

(302)-888-4200

accounting@montchanin.com

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